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		<title>BoneBruce246:&amp;#32;Created page with 'Tossed with the incorrect dressing and the freshest ingredients shed their taste. Salad dressings are like icings on a cake so to speak. They give that final touch, the magic tha…'</title>
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				<updated>2012-08-14T11:21:02Z</updated>
		
		<summary type="html">&lt;p&gt;Created page with &amp;#39;Tossed with the incorrect dressing and the freshest ingredients shed their taste. Salad dressings are like icings on a cake so to speak. They give that final touch, the magic tha…&amp;#39;&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;Tossed with the incorrect dressing and the freshest ingredients shed their taste. Salad dressings are like icings on a cake so to speak. They give that final touch, the magic that tends to make salads come alive. Listed beneath are some salad dressing recipes that one can pick from to come up w...&lt;br /&gt;
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What makes or brakes a salad is the dressing. Despite the fact that it does not simply grab our focus, these so-known as silent ingredients play a extremely vital function in figuring out the outcome of a salad.&lt;br /&gt;
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Tossed with the incorrect dressing and the freshest ingredients shed their taste. Salad dressings are like icings on a cake so to speak. They give that final touch, the magic that makes salads come alive. Listed below are some salad dressing recipes that one can choose from to come up with that unique salad a single may well have in thoughts.&lt;br /&gt;
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APPLE VINAIGRETTE&lt;br /&gt;
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1/two cup chopped flat-leaf parsley&lt;br /&gt;
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1/four cup cider vinegar&lt;br /&gt;
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1/4 cup added virgin olive oil&lt;br /&gt;
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1/4 cup apple juice&lt;br /&gt;
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three entire fresh basil leaves&lt;br /&gt;
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1 teaspoon honey&lt;br /&gt;
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3/4 teaspoon salt&lt;br /&gt;
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1/4 teaspoon dry mustard&lt;br /&gt;
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1/8 teaspoon ground black pepper&lt;br /&gt;
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1.Combine parsley, vinegar, olive oil, apple juice, basil, honey, salt, dry mustard and pepper in a blender or food processor. Approach until smooth.&lt;br /&gt;
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Standard ITALIAN SALAD DRESSING&lt;br /&gt;
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6 tablespoons olive oil&lt;br /&gt;
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2 tablespoons white wine vinegar&lt;br /&gt;
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two tablespoons chopped fresh parsley&lt;br /&gt;
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1 tablespoon fresh lemon juice&lt;br /&gt;
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two garlic cloves, chopped&lt;br /&gt;
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1 teaspoon dried basil, crumbled&lt;br /&gt;
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1/4 teaspoon dried crushed red pepper&lt;br /&gt;
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Pinch of dried oregano&lt;br /&gt;
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1.Combine all ingredients in small bowl and whisk to blend. Salt and pepper.&lt;br /&gt;
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CITRUS POPPY SEED SALAD DRESSING&lt;br /&gt;
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1/2 cup mayonnaise&lt;br /&gt;
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1 tablespoon sugar&lt;br /&gt;
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3 to four tablespoons half &amp;amp; half&lt;br /&gt;
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1 teaspoon poppy seed&lt;br /&gt;
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1 teaspoon grated lime&lt;br /&gt;
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1.Whisk together all dressing ingredients in modest bowl. Cover refrigerate 1 hour.&lt;br /&gt;
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RANCH SALAD DRESSING&lt;br /&gt;
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1/2 cup dry buttermilk powder&lt;br /&gt;
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1 tablespoon dried parsley, crushed&lt;br /&gt;
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1 teaspoon dried dill weed&lt;br /&gt;
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1 teaspoon onion powder&lt;br /&gt;
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1 teaspoon dried minced onion&lt;br /&gt;
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1 teaspoon salt&lt;br /&gt;
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1/2 teaspoon garlic powder&lt;br /&gt;
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1/four teaspoon ground pepper&lt;br /&gt;
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1.Combine all ingredients in the blender and process on high speed till effectively blended and powdery smooth.&lt;br /&gt;
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To use: Combine 1 tablespoon dry mix with 1 cup milk and 1 cup mayonnaise. Mix well.&lt;br /&gt;
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LOW-FAT BACON MUSTARD SALAD DRESSING&lt;br /&gt;
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1/4 slice bacon, finely chopped&lt;br /&gt;
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6 tablespoons fresh orange juice&lt;br /&gt;
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1/2 cup nonfat sour cream&lt;br /&gt;
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1 1/two tablespoons fresh lemon juice&lt;br /&gt;
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1 tablespoon Dijon mustard&lt;br /&gt;
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three green onion, chopped white, element only&lt;br /&gt;
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1 large garlic clove, finely minced&lt;br /&gt;
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1 teaspoon firmly packed brown sugar&lt;br /&gt;
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Salt and pepper to taste&lt;br /&gt;
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1.In a small skillet cook bacon more than medium heat, stirring, till crisp get rid of skillet from heat.&lt;br /&gt;
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2.Add orange juice to skillet and scrape up brown bits&lt;br /&gt;
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3.In a blender, puree bacon mixture with the remaining ingredients till smooth. Cover and refrigerate. [http://www.ionizeroasis.com/pages/alkaline-water-system-an-overview.html the alkaline water system] [http://www.ionizeroasis.com/tyent-mmp-9090-turbo-extreme.html tyent mmp-9090 ionizer] [http://www.ionizeroasis.com/alkaline-water-scam/ alkaline ionized water scam]&lt;/div&gt;</summary>
		<author><name>BoneBruce246</name></author>	</entry>

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